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  2. What is Range® Meat Academy?

What is the Range® Meat Clerk Certificate Program?

Range® Meat Clerk online certificate program was developed to train and develop current employees and potential hires or job seekers.

Range® Meat Clerk online certificate program was developed to train and develop current employees and potential hires or job seekers.  With this in mind, Meat Clerk is made up of 16 courses designed to give you the tools and confidence to provide your customer with a great experience at the meat case. Furthermore, we cover poultry, lamb, pork, and beef. Our comprehensive program is divided into 3 manageable Range® Meat Clerk certificate sections.

Sections cover courses on providing exemplary customer service and understanding meat basic knowledge, including characteristics of over 240 meat cuts.  In addition, you will learn how to recommend proper cooking methods and substitutable cuts at the retail meat case or on the menu.  Range® Meat Clerk is a prerequisite to the Range® Meat Cutter certificate program.